Omni Hotels & Resorts’ cover photo
Omni Hotels & Resorts

Omni Hotels & Resorts

Hospitality

Dallas, TX 157,175 followers

About us

Omni Hotels and Resorts creates genuine, authentic guest experiences at 50 distinctive luxury hotels and resorts in leading business gateways and leisure destinations across North America. From exceptional golf and spa retreats to dynamic business settings, each Omni Hotel and Resort showcases the local flavor of the destination while featuring four-diamond services, signature restaurants, Wi-Fi connectivity and unique wellness options. Known for its award-winning, personalized service, Omni Hotels leaves a lasting impression with every customer interaction, with a heightened level of recognition and rewards delivered through its Select Guest loyalty program and the company's "Power of One" associate empowerment program.

Website
http://www.omnihotels.com/
Industry
Hospitality
Company size
10,001+ employees
Headquarters
Dallas, TX
Type
Privately Held
Specialties
Business Travel, Hotel, Meetings, Events, Retreats, Conferences, Weddings, Food and Beverage, Resorts, Restaurants, Vacations, Golf, Spa, Tennis, Beach, Special Occasions, Luxury, Four Diamond, award-winning service, and empowered associates

Locations

Employees at Omni Hotels & Resorts

Updates

  • This September, we’re doubling our impact in the fight against hunger. In recognition of Hunger Action Month®, Omni Hotels & Resorts will help provide two meals to Feeding America for every completed leisure or group stay from September 1–30, doubling our year-round commitment of one meal per stay. Through Say Goodnight to Hunger, these meals directly support local food banks in the communities where our hotels operate. Since launching the program in 2016, Omni has helped provide more than 30 million meals* to families facing hunger. Our commitment continues to grow through initiatives like Birdies-or-Better, which has helped provide more than 1.7 million additional meals* through our partnership with the PGA TOUR. *To learn more about Say Goodnight to Hunger or to book a stay or meeting to support families facing hunger, visit the website here: https://lnkd.in/gpKpM4g

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  • We’re excited to celebrate three well-deserved promotions within the Omni family. Robert Kupchynsky has been promoted to Vice President of Finance, overseeing Accounting and Treasury within the Omni Service Center. Since joining Omni in 2018, Robert has played an integral role in major development and financing initiatives across the portfolio, including Omni PGA Frisco Resort & Spa and The Omni Homestead Resort & Spa. His promotion follows the completion of Omni’s year-long Executive in Development program, reflecting our commitment to developing our associates and preparing them for future leadership opportunities. Clinton Gulick has been promoted to Vice President of Facilities, leading corporate engineering and capital planning across Omni. Since joining the company in 2019, Clint has helped lead numerous renovation and reimagination projects, including major transformations at The Omni Homestead Resort & Spa and Omni La Costa Resort & Spa. With extensive experience in construction project management and development, he will continue bringing teams together across the organization to help shape and execute Omni’s capital priorities. Aaron Busick has been promoted to Corporate Director of Finance, providing leadership and support to accounting functions across our portfolio and partnering with operational leaders to drive strong financial performance. Aaron joined Omni in 2025 as Director of Shared Services and brings more than 25 years of hospitality finance experience, including leadership roles with Gaylord, Highgate, Davidson Hotels & Resorts, and Auberge Resorts Collection. A Certified Public Accountant, Aaron brings extensive industry expertise to his expanded role. Please join us in congratulating Robert, Clint, and Aaron on their well-deserved promotions! We’re proud to see them continue to grow their careers with Omni and look forward to the impact they’ll make in their new roles.

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  • We are pleased to share that Calvin Belknap has been appointed General Manager of The Omni Grove Park Inn & Spa. Calvin returns to The Omni Grove Park Inn from Omni Hilton Head Oceanfront Resort, where he has served as General Manager since January 2021. Prior to his time in Hilton Head, Calvin spent nearly seven years at The Omni Grove Park Inn, serving in several leadership roles, including Director of Food & Beverage, Area Director of Food & Beverage, and General Manager. With more than 20 years of experience at Omni, Calvin brings a deep understanding of our culture, operations, and commitment to excellent hospitality. He began his Omni career in 2006 as Resort Manager of Omni Mount Washington Resort & Spa and has continued to make a meaningful impact across the brand throughout his tenure. Please join us in congratulating Calvin on his new role!

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  • We recently had the incredible honor of celebrating Lobby Attendant Dee Dee Gowder’s 50th anniversary with Omni William Penn Hotel. Since joining the hotel in 1976, Dee Dee has welcomed generations of guests and associates with her signature charm, dedication, and iconic “Marvelous” catchphrase. She is a proud military Veteran, a beloved member of our Omni family, and an extraordinary example of what genuine hospitality looks like. To celebrate five remarkable decades, our team gave Dee Dee the royal treatment she deserved. Associates wore her favorite color, royal blue, she arrived in style by limousine, and our Associate Cafeteria became “Gowder’s Chowder Room” for 50 hours, complete with some of her favorite foods, raspberry cake, and plenty of Hershey’s chocolate with almonds. Dee Dee, thank you for 50 years of memories, smiles, and heartfelt hospitality. 

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  • Our Directors of Rooms and Directors of Engineering recently came together for a collaborative conference focused on planning for 2026 and beyond. Throughout the event, attendees heard from Omni senior leaders on our strategic priorities, gained valuable insights from Forbes representatives Lourdes Hainlin and Silvia Nauta, as well as Medallia expert Mike Debnar, learned from hospitality expert Anthony Melchiorri, and jumped into interactive breakout sessions that sparked new ideas, meaningful conversations, and fresh thinking for the future. A big thank you to the speakers, operations leaders, and event organizers who made this conference such a success! We’re excited to see these fresh ideas and perspectives come to life across our properties as our teams continue finding new ways to elevate the experience and better serve our guests. Charles Coley Nora Herrera CHFE Moises Delgado CHFE Sheena Scarberry Tania Sanchez Jeannine Barry Kurt Alexander Jeff Doane Stephen Rosenstock Shaan Ghai Joy Rothschild Nydia Hoskins Dan Piotrowski Scott Stuckey Robert Stanfield Todd Raessler Mark Roche-Garland Rusty Wallace Jeff Smith Brice Harney Lisa Vickers Emily Bell Ella Nesbitt

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  • We’re proud to share that Omni Hotels & Resorts President, Kurt Alexander, has been recognized as one of Glassdoor’s Best CEOs of 2026! What makes this recognition especially meaningful is that it’s based entirely on feedback from current and former associates who shared their experiences on Glassdoor, reflecting their perspectives on leadership and the overall associate experience. At Omni, our associates are at the heart of everything we do. This recognition reflects Kurt’s leadership and Omni’s continued commitment to fostering a culture where our associates feel valued, supported and empowered to bring our signature hospitality to life every day across our hotels and resorts. Congratulations to Kurt on this well-deserved recognition, and thank you to our incredible associates who make Omni such a special place to work.

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  • We're excited to be at the GBTA | Global Business Travel Association Convention 2026 this week, connecting with business travel professionals from around the world and sharing what's ahead for the industry. If you're attending, stop by Booth 223 to meet the Omni Hotels & Resorts team, learn more about our portfolio, and explore how we're helping organizations create exceptional travel experiences for their travelers. We look forward to seeing you in Chicago and continuing the conversations that move business travel forward.

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  • We're proud to announce that five Omni Hotels & Resorts have been recognized in the Travel + Leisure Co. 2026 World's Best Awards, earning top honors across some of the publication's most prestigious hotel and resort categories. Congratulations to the following properties on their well-deserved recognition: ⭐ Omni Bedford Springs Resort & Spa: Best Resorts in Mid-Atlantic ⭐ Omni Nashville Hotel: Best Hotels in Nashville ⭐ Omni Barton Creek Resort & Spa: Best Resorts in Texas ⭐ Omni Hilton Head Oceanfront Resort: Best Resorts in South Carolina ⭐ Omni Royal Orleans Hotel: Best City Hotels in New Orleans Thank you to our guests for your continued trust and to our associates whose passion for hospitality makes achievements like these possible. We look forward to creating even more exceptional experiences in the year ahead. 

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  • We are thrilled to welcome Valerie Gavin to Omni Hotels & Resorts as our new Corporate Director of Global Sales. Valerie brings an impressive background in hospitality sales leadership, with extensive experience driving commercial strategy, building high-performing teams, and delivering revenue growth across luxury hotel portfolios. Her distinguished career includes more than 20 years with Accor, where she established a reputation for strategic leadership, collaboration, and developing exceptional talent. We are excited to have Valerie join our team and know her expertise and passion will further strengthen our Global Sales organization as we continue to grow. Please join us in welcoming Valerie to the Omni family!

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  • Please join us in congratulating Joshua Hasho on his appointment as Corporate Executive Chef for Omni Hotels & Resorts. A respected culinary leader with more than 20 years of experience and a long-standing history with Omni, Joshua will lead culinary strategy across our portfolio of more than 50 properties, helping elevate guest experiences while fostering innovation, consistency and operational excellence. His passion for creating memorable dining experiences and developing exceptional culinary talent has helped shape some of Omni's most celebrated food and beverage programs. We look forward to the leadership, creativity and vision he will bring as we continue to evolve our culinary offerings and deliver unforgettable experiences for our guests.

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