Author: * Taji Ashikaga -
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Date: Apr 28, 2004 - 17:36
Ningyo mentioned incense contests in a post elsewhere, and as I�d never
heard of this before I decided to look up a bit about them *S*. The first thing
I discovered is that the incense contests of the 11th century are not
to be confused with the later Ko-do or Japanese Incense Ceremony, which
dates back to the Muromachi period (1336-1573). In the Heian incense contests,
participants were judged on their incense making and blending skills, while Ko-do
was more of a "guess the incense" type game.
The early Heian period witnessed great cultural exchanges between
Japan
and
China
. The Chinese had been using incense for a long time to perfume their home and
garments and to accompany the enjoyment of tea and relaxation, and Buddhist
monks were well trained in the medicinal properties of incense as well as herbs.
As Buddhism became accepted by the Japanese, so increasingly was the use of
incense integrated into the everyday and social structures of Japanese society.
During this period, a unique and new form of kneaded incense developed in
Japan, called Awaseko or Neriko (香合わせ).
In order to compound the mixtures of the Chinese herbalists and Buddhist monks,
incense mixtures were blended with plum meat or honey. When left to mature they
rendered a warm, enticing, and somewhat sweet aroma that lasted for a longer
period. This was the incense used to perfume sleeves and garments. Later it
became the winter standard for the Japanese tea ceremony.
In the Heian Period there were six kinds of famous mixed
incense:
Baika - Plum Blossom blend, used in spring.
Kurobo - used in all four seasons.
Yoka - used in the summer.
Jiju - used in the winter.
Kikka chrysanthemum blend, used in autumn
Rakuyo - falling leaf blend, used in mid autumn
Along with neriko, incense contests (Takimono Awase
薫物合わせ)
begin to appear, in which the leisured aristocracy would compete against each other to be judged on their incense making
skills and the quality of their aromatic blend. Not only the Japanese ladies,
customarily trained in these kinds of graces, were making their own incense, but
also the gentlemen of the court as well. It quickly became an integrated part of
Japanese culture.
These are the incense contests that we find described in Genji Monogatari:
The time had come to review the perfumes. "It should be on a rainy
evening," said Genji. "And you shall judge them. Who if not you?"
He had censers brought in. A most marvelous display was ranged before the
prince, for the ladies were determined that their manufactures be presented to
the very best advantage. "I am hardly the one who knows," said the
prince. He went over them very carefully, finding this and that delicate flaw,
for the finest perfumes are sometimes just a shade too insistent or too bland.
Genji sent for the two perfumes of his own compounding. It being in the old
court tradition to bury perfumes beside the guardsmen's stream, he had buried
them near the stream that flowed between the main hall and the west wing. He
dispatched Koremitsu's son, now a councillor, to dig them up. Yu~giri brought
them in. "You have assigned me a most difficult task," said the
prince. "I fear that my judgment may be a bit smoky." The same
tradition had in several fashions made its way down to the several contestants.
Each had added ingeniously original touches. The prince was faced with many
interesting and delicate problems. Despite Asagao's self-deprecatory poem, her
"dark" winter incense was judged the best, somehow gentler and yet
deeper than the others. The prince decided that among the autumn scents, the
"chamberlain's per- fumes," as they are called, Genji's had an
intimacy which however did not insist upon itself. Of Murasaki's three, the plum
or spring perfume was especially bright and original, with a tartness that was
rather daring. "Nothing goes better with a spring breeze than a plum
blossom," said the prince. Observing the competition from her summer
quarter, the lady of the orange blossoms was characteristically reticent, as
inconspicuous as a wisp of smoke from a censer. She finally submitted a single
perfume, a summer lotus-leaf blend with a pungency that was gentle but firm. In
the winter quarter the
Akashi
lady had as little confidence that she could hold her own in such competition.
She finally submitted a "hundred pace" sachet from an adaptation of
Minamoto Kintada's formula by the earlier Suzaku emperor, of very great delicacy
and refinement. The prince announced that each of the perfumes was obviously the
result of careful thought and that each had much to recommend it.
- From The Umegae Chapter (A Branch of
Plum) in "Genji Monogatari"
In the Genji tale, the contests were judged on the creation and art of
incense making, but sometime after the Heian period the attention focused more
on guessing games of identification. Informal games called Koh Awase
were played in Japanese homes, and it was from these games that the later Ko-do,
or "Incense Ceremony" takes its true origination.
Sourced from:
http://www.oller.net/
http://www.japanese-incense.com
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